New Food at the San Diego County Fair 2009

What will be the gotta-eat-it food of the 2009 Fair? Will it be the chocolate-covered bacon strips, or the oatmeal-cookie chicken sandwich? What are the latest deep-fried delectable dishes?



Among the new food items are:

* Dee's Concessions on the Avenue: Grilled Asparagus and Caribbean Jerk Chicken, marinated overnight with chiles and a blend of seasons including cinnamon, ginger, allspice, cloves, & garlic. Roasted the next day and served with a barbeque sauce made from the marinade.
* Food at San Diego County FairJuicy's in the Sparkletts Water Infield: BBQ Spaghetti BBQ sauce over spaghetti in a grilled bun.
* Del Mar Diner: Deep-Fried Bread Pudding and Deep Fried Green Beans.
* Charlie's Chicken near AgriFair: Zucchini Weeni (hot dog inside a zucchini, then deep-fried in a special batter), Deep Fried S'mores, Zucchini Fries and Oatmeal Cookie Chicken Sandwich.
* Diego Enterprises/Finger Steaks on the Avenue outside of the Theme Exhibit: Deep Fried Cheese Curds.
* Monterey Bay Calamari east of Clock Tower: Catfish and Crawfish.
* Gingerbread House on the Avenue: Deep Fried Mexican Ice Cream.
* Apple Fries in front of Mission Tower: Chocolate Covered Bacon Strips.
* RCS Super Burger in the Plaza de Mexico: Big-T Texas Tenderloin.
* Plaza de Mexico: Pasta Pocket.
* Near AgriFair: The Farmer's Market, brought to you by Albertsons, with fresh produce.

(via www.sdfair.com)